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Everytime I go by Lem's there is a line out the door, why? They are horrible. They do give you plenty of food but its so bad it doesn't matter. The sauce tastes as if they use vinegar in it. I would definitely NOT recommend this place to…
I have been eating Lem's for two decades, starting on 59th with Mike and when that location closed I followed Lem's to the 75th street location. I travel from the far west suburbs to get Lem's at least once a month and the ribs are never…
I tryed lem's and they were ok but not the best BBQ I've had. the ribs are fit for a man they are really big the suace is ok I guess I would recommend Lem's for an after party place if you had a tast for ribs
I have had them all over town and Lem's is still the king. A unique tangy sauce with a hint of clover and just a bit of heat slathered on tender rib tips or a more chewy st. louis style rib. If you like meat falling off the bone go for…
you've gotta be kidding. after reading the reviews posted here I visited this place. I am from Kansas City where BBQ comes in many styles and varying qualities. I've eaten BBQ from coast to coast. This places wins for toughest ribs. The…
Best B-B-Q in existence. My now-deceased maternal was an old friend of “Lem,” and this take-out hut was...
i'm from detroit and i found this place by complete accident. what a find!! we got the fried shrimp and ribs with the fries. the sauce is great. it's open till 4am on the weekends and food is fast. so much sauce i didn't know what to do…
I have been to this pure south side rib joint. It is by far the best I have tried the patio, Georges, The old Red Barrell,and many others all over chicago and the suburbs hands down Lem's is the best no question
I HAVE BOUGHT LEM'S BARBEQUE FOR YEARS AND THERE IS ALSO A STORE ON 59th AND STATE STREET AND IT ALSO HAS THE SAME GREAT BARBEQUE.
I have been eating at LEMS for about 20 years. I have tasted many BBQ restaurants but nothing comes close. The sauce is so addictive. I now live in Long Beach, California, but when I go home I pick up a gallon of BBQ sauce to bring back…
These Ribs are nothing but Good! Lem's begins by slow cooking a premium slab of ribs over a hickory wood fire. After the slow cooking process they mop the ribs and french fries with a secret, spicy, tangly sauce. In my estimation Lem's is…
If your tired of copies and good imitations at best. Lem's authentic barbeque without the "fu-fu".